Authentic Italian pasta sauces made from pure tomatoes, di Marco!

We traveled all over Italy looking for the very best tomato passata, by Pit&Pit standards - and we ended up at Marco's place. In the region of Piacenza, Marco cultivates tomatoes on a limited area, with passionate enthusiasm, the very healthiest tomatoes in the open air - and he also processes them himself into tomato products such as passata and concentrato in a completely private facility.

Far away from the agro-industrial circuit that dominates almost the entire tomato sector.

Handy at hand: ready-made pasta sauce Arrabiata

From our Pit&Pit tomato paste we make pasta sauce Arrabiata. Ready-made, and just as healthy. Arrabiata is a spicy Italian tomato. Literally, it means "furious sauce". Typically it is used with penne, but of course any pasta shape will do.

We use the typical green-grassy extra virgin olive oil for a delicate flavor.

All ingredients from organic and biodynamic cultivation, without monoculture

All our tomato and pasta sauces are organically grown, without the use of artificial fertilizers, pesticides and herbicides. Marco, however, goes quite a step further: throughout his production, he uses the principles of biodynamic agriculture: a holistic approach to farming. It induces spirituality in the process of growing food. In biodynamic farming, the main emphasis is on working the soil naturally, because the soil is essential to the quality of the product, not the farming itself.

No mono-culture, then: the products grown on the land of this farm are not only tomatoes, but also vegetables and grains.

Together with green manure crops, this makes for an enormously effective seasonal crop rotation. The properties of the soil remain intact, ensuring stable quality without depletion. In short: Marco insists on conducting only 1 tomato harvest cycle per year, with harvest as late as possible in the summer-at the rhythm of the seasons. From that harvest we make passata, concentrate and now pasta sauces.

Pasta sauce Arrabiata - without additives

This pasta sauce Arrabiata contains 94% pure sun-ripened tomatoes for a deep tomato flavor and seasonings like red peppers, garlic, parsley and olive oil. The salt content also remains very limited. Furthermore, this sauce contains no flavor additives or preservatives.

Use Pasta Sauce Arrabiata - just heat up and ready

Pasta sauce Arrabiata is widely used in Italian home cooking. This one is convenient and ready for immediate use. Just reheat and ready.

The spicy, slightly tangy sauce lends itself very well pasta Arrabiata with, for example, shrimp, scampi, chicken or meatballs. Or for vegan versions of these.

Ingredients

Tomato puree*(94%), olive oil*, garlic*, parsley*, salt, red pepper*,(*) from organic and biodynamic agriculture

Allergens

This product contains no allergens

This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.